Homemade Pineapple Jam
Bursting with the tropical sweetness of ripe, golden pineapples, this jam is like sunshine in a jar. Slowly simmered in small batches, it brings out the natural, juicy flavor of the fruit without any artificial pectin or preservatives.
Smooth and vibrant, it’s perfect for toast, pastries, cheeseboards, or even as a glaze for roast meats. Each spoonful delivers a bright, refreshing taste that captures the essence of summer all year round.
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